Mixing animal and plant proteins: Is this a way to improve protein techno-functionalities?

Title
Mixing animal and plant proteins: Is this a way to improve protein techno-functionalities?
Authors
Keywords
-
Journal
FOOD HYDROCOLLOIDS
Volume 97, Issue -, Pages 105171
Publisher
Elsevier BV
Online
2019-06-18
DOI
10.1016/j.foodhyd.2019.06.016

Ask authors/readers for more resources

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search