Purification and genetic characterization of gassericin E, a novel co-culture inducible bacteriocin from Lactobacillus gasseri EV1461 isolated from the vagina of a healthy woman

Bacteriocin production and gene sequencing analysis from vaginal Lactobacillus strains

(2014) Galina Stoyancheva et al.   ARCHIVES OF MICROBIOLOGY

Associations between Vaginal Pathogenic Community and Bacterial Vaginosis in Chinese Reproductive-Age Women

(2013) Zongxin Ling et al.   PLoS One

Vaginal Microbiome: Rethinking Health and Disease

(2012) Bing Ma et al.   Annual Review of Microbiology

Quantification of bacterial species of the vaginal microbiome in different groups of women, using nucleic acid amplification tests

(2012) Vicky Jespers et al.   BMC MICROBIOLOGY

Induction of bacteriocin production by coculture is widespread among plantaricin-producing Lactobacillus plantarum strains with different regulatory operons

(2012) Antonio Maldonado-Barragán et al.   FOOD MICROBIOLOGY

Interpreting the epidemiology and natural history of bacterial vaginosis: Are we still confused?

(2011) Jeanne M. Marrazzo   ANAEROBE

ARNold: A web tool for the prediction of Rho-independent transcription terminators

(2011) Magali Naville et al.   RNA Biology

Lactic acid bacteria colonization and clinical outcome after probiotic supplementation in conventionally treated bacterial vaginosis and vulvovaginal candidiasis

(2010) Sophia Ehrström et al.   MICROBES AND INFECTION

Vaginal microbiome of reproductive-age women

(2010) J. Ravel et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Quorum sensing in sourdough Lactobacillus plantarum DC400: Induction of plantaricin A (PlnA) under co-cultivation with other lactic acid bacteria and effect of PlnA on bacterial and Caco-2 cells

(2010) Raffaella Di Cagno et al.   PROTEOMICS

Wide-Inhibitory Spectra Bacteriocins Produced by Lactobacillus gasseri K7

(2010) Metoda Zorič Peternel et al.   Probiotics and Antimicrobial Proteins

Biosynthesis and Degradation of H2O2 by Vaginal Lactobacilli

(2009) R. Martin et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Enterocin C, a class IIb bacteriocin produced by E. faecalis C901, a strain isolated from human colostrum

(2009) Antonio Maldonado-Barragán et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Lactobacillus acidophilus La-5 increases lactacin B production when it senses live target bacteria

(2009) Raquel Tabasco et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Knockout of three-component regulatory systems reveals that the apparently constitutive plantaricin-production phenotype shown by Lactobacillus plantarum on solid medium is regulated via quorum sensing

(2009) Antonio Maldonado-Barragán et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Human lactobacilli as supplementation of clindamycin to patients with bacterial vaginosis reduce the recurrence rate; a 6-month, double-blind, randomized, placebo-controlled study

(2008) Per-Göran Larsson et al.   BMC Womens Health