Validation of an LC-MS/MS-based dilute-and-shoot approach for the quantification of > 500 mycotoxins and other secondary metabolites in food crops: challenges and solutions

Simultaneous determination of 117 pesticides and 30 mycotoxins in raw coffee, without clean-up, by LC-ESI-MS/MS analysis

(2018) Bárbara Reichert et al.   ANALYTICA CHIMICA ACTA

The contribution of lot-to-lot variation to the measurement uncertainty of an LC-MS-based multi-mycotoxin assay

(2018) David Stadler et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Performance evaluation of LC–MS/MS methods for multi-mycotoxin determination in maize and wheat by means of international Proficiency Testing

(2017) Annalisa De Girolamo et al.   TRAC-TRENDS IN ANALYTICAL CHEMISTRY

A quantitative UHPLC-MS/MS method for citrinin and ochratoxin A detection in food, feed and red yeast rice food supplements

(2016) J.A.L. Kiebooms et al.   World Mycotoxin Journal

A multi-analyte LC–MS/MS method for the analysis of 23 mycotoxins in different sorghum varieties: The forgotten sample matrix

(2015) Emmanuel Njumbe Ediage et al.   FOOD CHEMISTRY

Optimization and validation of a quantitative liquid chromatography–tandem mass spectrometric method covering 295 bacterial and fungal metabolites including all regulated mycotoxins in four model food matrices

(2014) Alexandra Malachová et al.   JOURNAL OF CHROMATOGRAPHY A

A new approach in sample treatment combined with UHPLC-MS/MS for the determination of multiclass mycotoxins in edible nuts and seeds

(2013) Natalia Arroyo-Manzanares et al.   TALANTA

Development and validation of a LC–MS/MS method for the simultaneous determination of aflatoxins, dyes and pesticides in spices

(2010) C. Ferrer Amate et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY