Coffee and type 2 diabetes: time to consider alternative mechanisms?

A Metabolomic Study of Biomarkers of Habitual Coffee Intake in Four European Countries

(2019) Joseph A. Rothwell et al.   MOLECULAR NUTRITION & FOOD RESEARCH

The effect of coffee consumption on insulin sensitivity and other biological risk factors for type 2 diabetes: a randomized placebo-controlled trial

(2019) Derrick Johnston Alperet et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Mendelian Randomization Studies of Coffee and Caffeine Consumption

(2018) Marilyn Cornelis et al.   Nutrients

Lipidomic Response to Coffee Consumption

(2018) Alan Kuang et al.   Nutrients

Population-based metagenomics analysis reveals markers for gut microbiome composition and diversity

(2016) Alexandra Zhernakova et al.   SCIENCE

Serum biomarkers of habitual coffee consumption may provide insight into the mechanism underlying the association between coffee consumption and colorectal cancer

(2015) K. A. Guertin et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Toward systems epidemiology of coffee and health

(2015) Marilyn C. Cornelis   CURRENT OPINION IN LIPIDOLOGY

Caffeinated and Decaffeinated Coffee Consumption and Risk of Type 2 Diabetes: A Systematic Review and a Dose-Response Meta-analysis

(2014) M. Ding et al.   DIABETES CARE

Genome-wide meta-analysis identifies six novel loci associated with habitual coffee consumption

(2014) M C Cornelis et al.   MOLECULAR PSYCHIATRY

Impact of coffee consumption on the gut microbiota: A human volunteer study

(2009) Muriel Jaquet et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY