Determination of K value for fish flesh with ultraviolet–visible spectroscopy and interval partial least squares (iPLS) regression method

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Title
Determination of K value for fish flesh with ultraviolet–visible spectroscopy and interval partial least squares (iPLS) regression method
Authors
Keywords
Fish eye fluid, UV-VIS spectroscopy, Fish freshness, PLS, i, PLS
Journal
BIOSYSTEMS ENGINEERING
Volume 141, Issue -, Pages 12-18
Publisher
Elsevier BV
Online
2015-12-11
DOI
10.1016/j.biosystemseng.2015.10.004

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