Suppression of fruit softening and extension of shelf life of pear by putrescine application

Title
Suppression of fruit softening and extension of shelf life of pear by putrescine application
Authors
Keywords
-
Journal
SCIENTIA HORTICULTURAE
Volume 256, Issue -, Pages 108623
Publisher
Elsevier BV
Online
2019-07-02
DOI
10.1016/j.scienta.2019.108623

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