5-Aminolevulinic acid fermentation using engineered Saccharomyces cerevisiae

Recent advances in production of 5-aminolevulinic acid using biological strategies

(2017) Zhen Kang et al.   WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY

Metabolic engineering ofCorynebacterium glutamicumfor efficient production of 5-aminolevulinic acid

(2015) Lili Feng et al.   BIOTECHNOLOGY AND BIOENGINEERING

Development of bio-based fine chemical production through synthetic bioengineering

(2014) Kiyotaka Y Hara et al.   Microbial Cell Factories

Characterization of fungalRTG2genes in retrograde signaling ofSaccharomyces cerevisiae

(2013) Ercan Selçuk Ünlü et al.   FEMS YEAST RESEARCH

Regulation in Plant Stress Tolerance by a Potential Plant Growth Regulator, 5-Aminolevulinic Acid

(2013) Nudrat Aisha Akram et al.   JOURNAL OF PLANT GROWTH REGULATION

Improvements in ethanol production from xylose by mating recombinant xylose-fermenting Saccharomyces cerevisiae strains

(2012) Hiroko Kato et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Widely targeted metabolic profiling analysis of yeast central metabolites

(2012) Hiroko Kato et al.   JOURNAL OF BIOSCIENCE AND BIOENGINEERING

Engineering Escherichia coli for efficient production of 5-aminolevulinic acid from glucose

(2011) Zhen Kang et al.   METABOLIC ENGINEERING

A method for enzyme quenching in microbial metabolome analysis successfully applied to gram-positive and gram-negative bacteria and yeast

(2009) Jana Spura et al.   ANALYTICAL BIOCHEMISTRY