Detection of Antibacterial and Antioxidant Compounds in the Essential Oil of Schizonepeta annua (Pall.) Schischk. Using High-Performance Thin-Layer Chromatography–Direct Bioautography and Gas Chromatography–Quadrupole Time-of-Flight Mass Spectrometry
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Title
Detection of Antibacterial and Antioxidant Compounds in the Essential Oil of Schizonepeta annua (Pall.) Schischk. Using High-Performance Thin-Layer Chromatography–Direct Bioautography and Gas Chromatography–Quadrupole Time-of-Flight Mass Spectrometry
Authors
Keywords
-
Journal
JPC-JOURNAL OF PLANAR CHROMATOGRAPHY-MODERN TLC
Volume 32, Issue 5, Pages 359-364
Publisher
Akademiai Kiado Zrt.
Online
2019-09-11
DOI
10.1556/1006.2019.32.5.2
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