On the Inhibition of Hydroxyl Radical Formation by Hydroxycinnamic Acids: The Case of Caffeic Acid as a Promising Chelating Ligand of a Ferrous Ion

Published 2019 View Full Article

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Title
On the Inhibition of Hydroxyl Radical Formation by Hydroxycinnamic Acids: The Case of Caffeic Acid as a Promising Chelating Ligand of a Ferrous Ion
Authors
Keywords
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Journal
JOURNAL OF PHYSICAL CHEMISTRY A
Volume 123, Issue 44, Pages 9560-9566
Publisher
American Chemical Society (ACS)
Online
2019-10-12
DOI
10.1021/acs.jpca.9b08384

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