Chemical constituents, experimental and clinical pharmacology of Rosa damascena : a literature review

Antilisterial Effect of Rosa damascena and Nymphaea alba in Mus musculus

(2018) Rida Batool et al.   Biomed Research International

Oxidation Changes of Vegetable Oils during Microwave Heating

(2018) D. Lukešová et al.   CZECH JOURNAL OF FOOD SCIENCES

Dietary Rosa damascena protects against UVB-induced skin aging by improving collagen synthesis via MMPs reduction through alterations of c-Jun and c-Fos and TGF-β1 stimulation mediated smad2/3 and smad7

(2017) Bom Park et al.   Journal of Functional Foods

The genus Rosa and arthritis: Overview on pharmacological perspectives

(2016) Brian Chi Yan Cheng et al.   PHARMACOLOGICAL RESEARCH

Protective effect of two essential oils isolated from Rosa damascena Mill. and Lavandula angustifolia Mill, and two classic antioxidants against L-dopa oxidative toxicity induced in healthy mice

(2016) Galina Nikolova et al.   REGULATORY TOXICOLOGY AND PHARMACOLOGY

Novel effects ofRosa damascenaextract on memory and neurogenesis in a rat model of Alzheimer's disease

(2014) Ebrahim Esfandiary et al.   JOURNAL OF NEUROSCIENCE RESEARCH

Protection against brain tissues oxidative damage as a possible mechanism for the beneficial effects ofRosa damascenahydroalcoholic extract on scopolamine induced memory impairment in rats

(2014) Toktam Mohammadpour et al.   NUTRITIONAL NEUROSCIENCE

The Effect of Rosa Damascena Extract on Primary Dysmenorrhea: A Double-blind Cross-over Clinical Trial

(2014) Soheila Bani et al.   Iranian Red Crescent Medical Journal

Therapeutic Efficacy of Rosa damascena Mill. on Acetaminophen-Induced Oxidative Stress in Albino Rats

(2013) Monika Saxena et al.   JOURNAL OF ENVIRONMENTAL PATHOLOGY TOXICOLOGY AND ONCOLOGY

Laxative Effects ofRosa damasceneMill in Dogs

(2011) Mohammad Abbaszadeh et al.   JOURNAL OF APPLIED ANIMAL RESEARCH

Volatile constituents of essential oil and rose water of damask rose (Rosa damascenaMill.) cultivars from North Indian hills

(2011) Ram Swaroop Verma et al.   NATURAL PRODUCT RESEARCH

An in vitro approach to neuroprotective activity of Rosa damascena Mill., a medieval age traditional medicine used for memory enhancement

(2011) FS Senol et al.   PLANTA MEDICA

Inhibitory Effect of Some Plant Extracts on Pancreatic Lipase

(2010) A. Gholamhose et al.   International Journal of Pharmacology

Activities of Ten Essential Oils towards Propionibacterium acnes and PC-3, A-549 and MCF-7 Cancer Cells

(2010) Yuangang Zu et al.   MOLECULES

Promising Strategies for the Prevention of Dementia

(2009) Laura E. Middleton et al.   ARCHIVES OF NEUROLOGY

Tocopherol, Carotene, Phenolic Contents and Antibacterial Properties of Rose Essential Oil, Hydrosol and Absolute

(2009) Seyhan Ulusoy et al.   CURRENT MICROBIOLOGY

Protective Effects ofRosa damascenaand Its Active Constituent on Aβ(25–35)-Induced Neuritic Atrophy

(2009) Suresh Awale et al.   Evidence-based Complementary and Alternative Medicine

Flavonoids from the Buds ofRosa damascenaInhibit the Activity of 3-Hydroxy-3-methylglutaryl-coenzyme A Reductase and Angiotensin I-Converting Enzyme

(2009) Eun-Kyung Kwon et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Substrate promiscuity of RdCCD1, a carotenoid cleavage oxygenase from Rosa damascena

(2009) Fong-Chin Huang et al.   PHYTOCHEMISTRY

Inhibitory effect of methanol extract of Rosa damascena Mill. flowers on α-glucosidase activity and postprandial hyperglycemia in normal and diabetic rats

(2009) A. Gholamhoseinian et al.   PHYTOMEDICINE

Antioxidant activity and ultra-performance LC-electrospray ionization-quadrupole time-of-flight mass spectrometry for phenolics-based fingerprinting of Rose species: Rosa damascena, Rosa bourboniana and Rosa brunonii

(2008) Neeraj Kumar et al.   FOOD AND CHEMICAL TOXICOLOGY

Rosa damascena Decreased Mortality in Adult Drosophila

(2008) Mahtab Jafari et al.   JOURNAL OF MEDICINAL FOOD