Comparison of the physicochemical and structural characteristics of enzymatic produced chitin and commercial chitin

Published 2019 View Full Article

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Title
Comparison of the physicochemical and structural characteristics of enzymatic produced chitin and commercial chitin
Authors
Keywords
-
Journal
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Volume 139, Issue -, Pages 270-276
Publisher
Elsevier BV
Online
2019-07-31
DOI
10.1016/j.ijbiomac.2019.07.217

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