An active packaging film based on yam starch with eugenol and its application for pork preservation

Published 2019 View Full Article

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Title
An active packaging film based on yam starch with eugenol and its application for pork preservation
Authors
Keywords
-
Journal
FOOD HYDROCOLLOIDS
Volume 96, Issue -, Pages 546-554
Publisher
Elsevier BV
Online
2019-06-05
DOI
10.1016/j.foodhyd.2019.06.007

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