Determination of Fluoride in Organic and Non-organic Wines

Title
Determination of Fluoride in Organic and Non-organic Wines
Authors
Keywords
Fluoride intake, Wine, Organic wine, Recommended daily intake, Acceptable daily intake, Risk assessment
Journal
BIOLOGICAL TRACE ELEMENT RESEARCH
Volume 178, Issue 1, Pages 153-159
Publisher
Springer Nature
Online
2016-12-27
DOI
10.1007/s12011-016-0910-1

Ask authors/readers for more resources

Reprint

Contact the author

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started