Effects of Isolated Isoflavones Intake on Health

Dietary Phytochemicals and Endrocrine-related Activities: An Update

(2018) Antonella Smeriglio et al.   MINI-REVIEWS IN MEDICINAL CHEMISTRY

Anticancer Polyphenols from Cultured Plant Cells: Production and New Bioengineering Strategies

(2018) V.P. Bulgakov et al.   CURRENT MEDICINAL CHEMISTRY

Phyto-oestrogens and colorectal cancer risk: a systematic review and dose–response meta-analysis of observational studies

(2016) Ruijingfang Jiang et al.   BRITISH JOURNAL OF NUTRITION

In touch with your feminine side: how oestrogen metabolism impacts prostate cancer

(2016) Habibur P Rahman et al.   ENDOCRINE-RELATED CANCER

Soy Isoflavones and Osteoporotic Bone Loss: A Review with an Emphasis on Modulation of Bone Remodeling

(2016) Xi Zheng et al.   JOURNAL OF MEDICINAL FOOD

Soy and Health Update: Evaluation of the Clinical and Epidemiologic Literature

(2016) Mark Messina   Nutrients

Pathway Analysis Revealed Potential Diverse Health Impacts of Flavonoids that Bind Estrogen Receptors

(2016) Hao Ye et al.   International Journal of Environmental Research and Public Health

Prostate cancer: The main risk and protective factors – Epigenetic modifications

(2015) Mawussi Adjakly et al.   ANNALES D ENDOCRINOLOGIE

Dietary soy isoflavones differentially regulate expression of the lipid-metabolic genes in different white adipose tissues of the female Bama mini-pigs

(2015) Guoli Jiang et al.   BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS

Effects of Endocrine-Disrupting Chemicals on the Ovary1

(2015) Shreya Patel et al.   BIOLOGY OF REPRODUCTION

Opinion Paper: Targeting Multiple Cyclin-Dependent Kinases (CDKs): A New Strategy for Molecular Docking Studies

(2015) Walter Filgueira de Azevedo   CURRENT DRUG TARGETS

Soy and Breast Cancer: Focus on Angiogenesis

(2015) Lenka Varinska et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Genistein increases estrogen receptor beta expression in prostate cancer via reducing its promoter methylation

(2015) Abeer M. Mahmoud et al.   JOURNAL OF STEROID BIOCHEMISTRY AND MOLECULAR BIOLOGY

Nonhormonal management of menopause-associated vasomotor symptoms

(2015)   MENOPAUSE-THE JOURNAL OF THE NORTH AMERICAN MENOPAUSE SOCIETY

Anticarcinogenic Effects of Dietary Phytoestrogens and Their Chemopreventive Mechanisms

(2015) Kyung-A Hwang et al.   NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL

Novel insights into the mechanisms whereby isoflavones protect against fatty liver disease

(2015) Long-Xin Qiu   WORLD JOURNAL OF GASTROENTEROLOGY

Genistein and Cancer: Current Status, Challenges, and Future Directions

(2015) Carmela Spagnuolo et al.   Advances in Nutrition

Bioavailability of Dietary Polyphenols and Gut Microbiota Metabolism: Antimicrobial Properties

(2015) Laura Marín et al.   Biomed Research International

Intracellular Distribution and Biological Effects of Phytochemicals in a Sex Steroid- Sensitive Model of Human Prostate Adenocarcinoma

(2014) Antonella Smeriglio et al.   Anti-Cancer Agents in Medicinal Chemistry

Isoflavones: Chemistry, Analysis, Functions and Effects on Health and Cancer

(2014) Kwang-Pil Ko   Asian Pacific Journal of Cancer Prevention

Plasma Isoflavones and Risk of Primary Liver Cancer in Japanese Women and Men with Hepatitis Virus Infection: A Nested Case-Control Study

(2014) T. Michikawa et al.   CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION

Shikimate Kinase, a Protein Target for Drug Design

(2014) J.D. Coracini et al.   CURRENT MEDICINAL CHEMISTRY

Scavenging rate constants of hydrophilic antioxidants against multiple reactive oxygen species

(2014) Yoshimi Sueishi et al.   JOURNAL OF CLINICAL BIOCHEMISTRY AND NUTRITION

Phytoestrogens induce apoptosis through a mitochondria/caspase pathway in human breast cancer cells

(2013) F.-P. Chen et al.   CLIMACTERIC

Plasma Isoflavone Concentrations Are Not Associated with Gastric Cancer Risk among Japanese Men and Women

(2013) et al.   JOURNAL OF NUTRITION

Recent advances in understanding the anti-diabetic actions of dietary flavonoids

(2013) Pon Velayutham Anandh Babu et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Soy isoflavones and prostate cancer: A review of molecular mechanisms

(2013) Abeer M. Mahmoud et al.   JOURNAL OF STEROID BIOCHEMISTRY AND MOLECULAR BIOLOGY

Inhibitory Effects of Isoflavones on Tumor Growth and Cachexia in Newly Established Cachectic Mouse Models Carrying Human Stomach Cancers

(2013) Kazuyoshi Yanagihara et al.   NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL

Genistein Exposure During the Early Postnatal Period Favors the Development of Obesity in Female, But Not Male Rats

(2013) Rita S. Strakovsky et al.   TOXICOLOGICAL SCIENCES

Genistein ameliorates hyperglycemia in a mouse model of nongenetic type 2 diabetes

(2012) Zhuo Fu et al.   Applied Physiology Nutrition and Metabolism

Genistein, a soya isoflavone, prevents azoxymethane-induced up-regulation of WNT/β-catenin signalling and reduces colon pre-neoplasia in rats

(2012) Yukun Zhang et al.   BRITISH JOURNAL OF NUTRITION

Activation of nuclear factor erythroid 2-related factor 2 and PPARγ plays a role in the genistein-mediated attenuation of oxidative stress-induced endothelial cell injury

(2012) Ting Zhang et al.   BRITISH JOURNAL OF NUTRITION

Inhibition of proliferation and induction of G1-phase cell-cycle arrest by dFMGEN, a novel genistein derivative, in lung carcinoma A549 cells

(2012) Bo Peng et al.   DRUG AND CHEMICAL TOXICOLOGY

Evaluation of biological activities of a groundnut (Apios americana Medik) extract containing a novel isoflavone

(2012) Mizuki Takashima et al.   FOOD CHEMISTRY

Functions and action mechanisms of flavonoids genistein and icariin in regulating bone remodeling

(2012) Lei-Guo Ming et al.   JOURNAL OF CELLULAR PHYSIOLOGY

Interactions of isoflavones and other plant derived estrogens with estrogen receptors for prevention and treatment of breast cancer—Considerations concerning related efficacy and safety

(2012) Guy Leclercq et al.   JOURNAL OF STEROID BIOCHEMISTRY AND MOLECULAR BIOLOGY

Soy isoflavones modulate adipokines and myokines to regulate lipid metabolism in adipose tissue, skeletal muscle and liver of male Huanjiang mini-pigs

(2012) Huansheng Yang et al.   MOLECULAR AND CELLULAR ENDOCRINOLOGY

Reproductive consequences of developmental phytoestrogen exposure

(2012) Wendy N Jefferson et al.   REPRODUCTION

Susceptibility of estrogen receptor rapid responses to xenoestrogens: Physiological outcomes

(2012) Maria Marino et al.   STEROIDS

Anti-diabetic functions of soy isoflavone genistein: mechanisms underlying its effects on pancreatic β-cell function

(2012) Elizabeth. R. Gilbert et al.   Food & Function

Regulation of soy isoflavones on weight gain and fat percentage: evaluation in a Chinese Guangxi minipig model

(2011) F. N. Li et al.   Animal

Plasma Isoflavones and the Risk of Lung Cancer in Women: A Nested Case-Control Study in Japan

(2011) T. Shimazu et al.   CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION

Soy, phytoestrogens and their impact on reproductive health

(2011) Christopher Robin Cederroth et al.   MOLECULAR AND CELLULAR ENDOCRINOLOGY

Isoflavone intake and risk of lung cancer: a prospective cohort study in Japan

(2010) Taichi Shimazu et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Isoflavones from Phytoestrogens and Gastric Cancer Risk: A Nested Case-Control Study within the Korean Multicenter Cancer Cohort

(2010) K. P. Ko et al.   CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION

Endocrine Disrupting Chemicals Targeting Estrogen Receptor Signaling: Identification and Mechanisms of Action

(2010) Erin K. Shanle et al.   CHEMICAL RESEARCH IN TOXICOLOGY

Cyclin-Dependent Kinase Inhibitors as Anticancer Drugs

(2010) Vladimir Krystof et al.   CURRENT DRUG TARGETS

Genistein Induces Pancreatic β-Cell Proliferation through Activation of Multiple Signaling Pathways and Prevents Insulin-Deficient Diabetes in Mice

(2010) Zhuo Fu et al.   ENDOCRINOLOGY

Structure, function, and engineering of enzymes in isoflavonoid biosynthesis

(2010) Xiaoqiang Wang   FUNCTIONAL & INTEGRATIVE GENOMICS

Equol: History, Chemistry, and Formation

(2010) Kenneth D. R. Setchell et al.   JOURNAL OF NUTRITION

The Biochemistry, Chemistry and Physiology of the Isoflavones in Soybeans and their Food Products

(2010) Stephen Barnes   Lymphatic Research and Biology

Isoflavones and cardiovascular disease

(2010) Antonio Cano et al.   MATURITAS

Lack of sufficient information on the specificity and selectivity of commercial phytoestrogens preparations for therapeutic purposes

(2010) Guy Leclercq et al.   MATURITAS

Anti-inflammatory activity of natural dietary flavonoids

(2010) Min-Hsiung Pan et al.   Food & Function

Childhood Soy Intake and Breast Cancer Risk in Asian American Women

(2009) L. A. Korde et al.   CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION

Chronic Dietary Exposure to a Low-Dose Mixture of Genistein and Vinclozolin Modifies the Reproductive Axis, Testis Transcriptome, and Fertility

(2009) Florence Eustache et al.   ENVIRONMENTAL HEALTH PERSPECTIVES

Structure, mechanism and engineering of plant natural product glycosyltransferases

(2009) Xiaoqiang Wang   FEBS LETTERS

Antiproliferation Effect and Mechanism of Prostate Cancer Cell Lines as Affected by Isoflavones from Soybean Cake

(2009) Bai Fu Wang et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Comparison of Flavonoids and Isoflavonoids as Antioxidants

(2009) Rui-Min Han et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Isoflavonoids of the Leguminosae

(2009) Nigel C. Veitch   NATURAL PRODUCT REPORTS

Epidemiology of soy exposures and breast cancer risk

(2008) A H Wu et al.   BRITISH JOURNAL OF CANCER

Antioxidants and the Comet assay

(2008) E CEMELI et al.   MUTATION RESEARCH-REVIEWS IN MUTATION RESEARCH

Estrogenic Activities of Isoflavones and Flavones and their Structure-Activity Relationships

(2008) Sun Choi et al.   PLANTA MEDICA