Extraction and Characterization of Self-Assembled Collagen Isolated from Grass Carp and Crucian Carp

Insight into the role of grafting density in the self-assembly of acrylic acid-grafted-collagen

(2019) Juntao Zhang et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

A comparative study of the properties and self-aggregation behavior of collagens from the scales and skin of grass carp ( Ctenopharyngodon idella )

(2018) Yaowen Liu et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Vanillic acid and syringic acid: Exceptionally robust aromatic moieties for inhibiting in vitro self-assembly of type I collagen

(2018) K. Rasheeda et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Collagen from the Marine Sponges Axinella cannabina and Suberites carnosus: Isolation and Morphological, Biochemical, and Biophysical Characterization

(2017) Leto-Aikaterini Tziveleka et al.   Marine Drugs

Rapid isolation of high purity pepsin-soluble type I collagen from scales of red drum fish ( Sciaenops ocellatus )

(2016) Sijin Chen et al.   FOOD HYDROCOLLOIDS

Smad3-dependent regulation of type I collagen in human dermal fibroblasts: Impact on human skin connective tissue aging

(2016) Trupta Purohit et al.   JOURNAL OF DERMATOLOGICAL SCIENCE

Extraction and characterization of acid-soluble collagen from scales and skin of tilapia (Oreochromis niloticus)

(2016) Junde Chen et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Comparative study on characteristics and in vitro fibril formation ability of acid and pepsin soluble collagen from the skin of catla ( Catla catla ) and rohu ( Labeo rohita )

(2015) Gaurav Kumar Pal et al.   FOOD RESEARCH INTERNATIONAL

Preparation and characterization of acid and pepsin-soluble collagens from scales of croceine and redlip croakers

(2015) Qian-Qian Wu et al.   FOOD SCIENCE AND BIOTECHNOLOGY

Isolation and characterization of collagen from the skin of Brama australis

(2015) Alina Sionkowska et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Study on the self-assembly property of type I collagen prepared from tilapia (Oreochromis niloticus) skin by different extraction methods

(2015) Mingyan Yan et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

Core-Shell Collagen Peptide Chelated Calcium/Calcium Alginate Nanoparticles from Fish Scales for Calcium Supplementation

(2015) Honghui Guo et al.   JOURNAL OF FOOD SCIENCE

Characteristics of Pepsin-Solubilised Collagen from the Skin of Splendid Squid (Loligo formosana)

(2015) Phanat Kittiphattanabawon et al.   Journal of Chemistry

Extraction and characterization of acid- and pepsin-soluble collagens from the scales, skins and swim-bladders of grass carp (Ctenopharyngodon idella)

(2015) Dasong Liu et al.   Food Bioscience

Biochemical characterisation and assessment of fibril-forming ability of collagens extracted from Bester sturgeon Huso huso×Acipenser ruthenus

(2014) Xi Zhang et al.   FOOD CHEMISTRY

Comparison of acid-soluble collagens from the skins and scales of four carp species

(2014) Dasong Liu et al.   FOOD HYDROCOLLOIDS

Extraction and characterisation of pepsin-solubilised collagen from fins, scales, skins, bones and swim bladders of bighead carp (Hypophthalmichthys nobilis)

(2012) Dasong Liu et al.   FOOD CHEMISTRY

Effect of concentration, pH and ionic strength on the kinetic self-assembly of acid-soluble collagen from walleye pollock (Theragra chalcogramma) skin

(2012) Mingyan Yan et al.   FOOD HYDROCOLLOIDS

Erratum to: Wound Healing Properties of Collagen from the Bone of Two Marine Fishes

(2012) N. S. Sampath Kumar et al.   International Journal of Peptide Research and Therapeutics

Studies on fish scale collagen of Pacific saury (Cololabis saira)

(2012) Hideki Mori et al.   Materials Science & Engineering C-Materials for Biological Applications

Characteristics of acid soluble collagen and pepsin soluble collagen from scale of spotted golden goatfish (Parupeneus heptacanthus)

(2011) Kanokwan Matmaroh et al.   FOOD CHEMISTRY

Isolation and characterization of fish scale collagen of higher thermal stability

(2010) Falguni Pati et al.   BIORESOURCE TECHNOLOGY

Isolation and characterisation of collagen extracted from the skin of striped catfish (Pangasianodon hypophthalmus)

(2010) Prabjeet Singh et al.   FOOD CHEMISTRY

Compositional and physicochemical characteristics of acid solubilized collagen extracted from the skin of unicorn leatherjacket (Aluterus monoceros)

(2010) Mehraj Ahmad et al.   FOOD HYDROCOLLOIDS

Using Collagen Fiber as a Template to Synthesize TiO2and Fex/TiO2Nanofibers and Their Catalytic Behaviors on the Visible Light-Assisted Degradation of Orange II

(2010) Li Cai et al.   INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH

Temperature effects on type I pepsin-solubilised collagen extraction from silver-line grunt skin and its in vitro fibril self-assembly

(2010) Nuntaporn Aukkanit et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Isolation and properties of acid- and pepsin-soluble collagen from the skin of blacktip shark (Carcharhinus limbatus)

(2009) Phanat Kittiphattanabawon et al.   EUROPEAN FOOD RESEARCH AND TECHNOLOGY

Extraction and characterisation of pepsin-solubilised collagen from the skin of unicorn leatherjacket (Aluterus monocerous)

(2009) Mehraj Ahmad et al.   FOOD CHEMISTRY

pH effects on collagen fibrillogenesis in vitro: Electrostatic interactions and phosphate binding

(2009) Yuping Li et al.   Materials Science & Engineering C-Materials for Biological Applications