Low pH Enhances the Action of Maximin H5 against Staphylococcus aureus and Helps Mediate Lysylated Phosphatidylglycerol-Induced Resistance

Title
Low pH Enhances the Action of Maximin H5 against Staphylococcus aureus and Helps Mediate Lysylated Phosphatidylglycerol-Induced Resistance
Authors
Keywords
-
Journal
BIOCHEMISTRY
Volume 55, Issue 27, Pages 3735-3751
Publisher
American Chemical Society (ACS)
Online
2016-06-25
DOI
10.1021/acs.biochem.6b00101

Ask authors/readers for more resources

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started