Bioavailability of broccoli sprouts in different human overweight populations

Title
Bioavailability of broccoli sprouts in different human overweight populations
Authors
Keywords
Broccoli sprouts, Glucosinolates, Isothiocyanates, Sulphoraphane, Bioavailability, Menopause, Obesity
Journal
Journal of Functional Foods
Volume 59, Issue -, Pages 337-344
Publisher
Elsevier BV
Online
2019-06-10
DOI
10.1016/j.jff.2019.05.052

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