Effect of the lactose hydrolysis on galacto-oligosaccharides mixtures subjected to nanofiltration: A detailed fractionation analysis

Published 2019 View Full Article

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Title
Effect of the lactose hydrolysis on galacto-oligosaccharides mixtures subjected to nanofiltration: A detailed fractionation analysis
Authors
Keywords
Galacto-oligosaccharides, Nanofiltration, Lactose hydrolysis, β-galactosidase, HPAEC-PAD analysis
Journal
SEPARATION AND PURIFICATION TECHNOLOGY
Volume 222, Issue -, Pages 342-351
Publisher
Elsevier BV
Online
2019-04-08
DOI
10.1016/j.seppur.2019.04.020

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