Bioconversion of fruit and vegetable waste into earthworms as a new protein source: The environmental impact of earthworm meal production

Title
Bioconversion of fruit and vegetable waste into earthworms as a new protein source: The environmental impact of earthworm meal production
Authors
Keywords
Life Cycle Assessment, Circular economy, Fruit vegetable waste, Earthworm, Novel food/feed protein, Sustainability
Journal
SCIENCE OF THE TOTAL ENVIRONMENT
Volume 683, Issue -, Pages 690-698
Publisher
Elsevier BV
Online
2019-05-18
DOI
10.1016/j.scitotenv.2019.05.226

Ask authors/readers for more resources

Reprint

Contact the author

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started