Bread loss rates at the supplier-retailer interface – Analysis of risk factors to support waste prevention measures

Title
Bread loss rates at the supplier-retailer interface – Analysis of risk factors to support waste prevention measures
Authors
Keywords
Food waste, Bread, Retail, Take-back agreement, Waste prevention, Reasons
Journal
RESOURCES CONSERVATION AND RECYCLING
Volume 147, Issue -, Pages 128-136
Publisher
Elsevier BV
Online
2019-05-09
DOI
10.1016/j.resconrec.2019.04.027

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