Enhanced Asian sea bass skin defatting using porcine lipase with the aid of pulsed electric field pretreatment and vacuum impregnation

Title
Enhanced Asian sea bass skin defatting using porcine lipase with the aid of pulsed electric field pretreatment and vacuum impregnation
Authors
Keywords
Pulsed electric field, Vacuum impregnation, Fatty acid profiles, Fishy odor, Hydrolyzed collagen, Lipase
Journal
PROCESS BIOCHEMISTRY
Volume -, Issue -, Pages -
Publisher
Elsevier BV
Online
2019-08-16
DOI
10.1016/j.procbio.2019.08.012

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