Rosehip oil coating delays postharvest ripening and maintains quality of European and Japanese plum cultivars

Published 2019 View Full Article

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Title
Rosehip oil coating delays postharvest ripening and maintains quality of European and Japanese plum cultivars
Authors
Keywords
Ethylene production, Respiration rate, Quality, Ripening, Polyphenols, Anthocyanins, Carotenoids, Antioxidant activity
Journal
POSTHARVEST BIOLOGY AND TECHNOLOGY
Volume 155, Issue -, Pages 29-36
Publisher
Elsevier BV
Online
2019-05-22
DOI
10.1016/j.postharvbio.2019.05.005

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