Effect of the Degree of Overcooling on Relaxation of the Domain Structure of Triglycine Sulphate

Published 2019 View Full Article

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Title
Effect of the Degree of Overcooling on Relaxation of the Domain Structure of Triglycine Sulphate
Authors
Keywords
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Journal
PHYSICS OF THE SOLID STATE
Volume 61, Issue 8, Pages 1420-1424
Publisher
Pleiades Publishing Ltd
Online
2019-08-12
DOI
10.1134/s1063783419080183
References
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