Ramen restaurant prevalence is associated with stroke mortality in Japan: an ecological study

Title
Ramen restaurant prevalence is associated with stroke mortality in Japan: an ecological study
Authors
Keywords
Stroke epidemiology, Ramen, Japanese diet, Risk factor, Culture
Journal
Nutrition Journal
Volume 18, Issue 1, Pages -
Publisher
Springer Science and Business Media LLC
Online
2019-09-05
DOI
10.1186/s12937-019-0482-y

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