Fermented milk containing Lactobacillus paracasei and Glycyrrhiza glabra has a beneficial effect in patients with Helicobacter pylori infection

Title
Fermented milk containing Lactobacillus paracasei and Glycyrrhiza glabra has a beneficial effect in patients with Helicobacter pylori infection
Authors
Keywords
-
Journal
MEDICINE
Volume 98, Issue 35, Pages e16601
Publisher
Ovid Technologies (Wolters Kluwer Health)
Online
2019-08-29
DOI
10.1097/md.0000000000016601

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