Ion-Specific Protein/Water Interface Determines the Hofmeister Effect on the Kinetic Stability of Glucose Oxidase

Published 2019 View Full Article

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Title
Ion-Specific Protein/Water Interface Determines the Hofmeister Effect on the Kinetic Stability of Glucose Oxidase
Authors
Keywords
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Journal
JOURNAL OF PHYSICAL CHEMISTRY B
Volume 123, Issue 38, Pages 7965-7973
Publisher
American Chemical Society (ACS)
Online
2019-09-11
DOI
10.1021/acs.jpcb.9b05195

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