Inactivation kinetics of Agaricus bisporus tyrosinase treated by ohmic heating: Influence of moderate electric field

Published 2019 View Full Article

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Title
Inactivation kinetics of Agaricus bisporus tyrosinase treated by ohmic heating: Influence of moderate electric field
Authors
Keywords
Ohmic heating, Tyrosinase, Electric field, Tyrosinase activity, Enzymatic inactivation
Journal
Innovative Food Science & Emerging Technologies
Volume 56, Issue -, Pages 102179
Publisher
Elsevier BV
Online
2019-06-15
DOI
10.1016/j.ifset.2019.102179

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