Curcumin encapsulation in zein-rhamnolipid composite nanoparticles using a pH-driven method

Published 2019 View Full Article

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Title
Curcumin encapsulation in zein-rhamnolipid composite nanoparticles using a pH-driven method
Authors
Keywords
Zein, Rhamnolipids, Nanoparticles, Biopolymers, pH-driven method, Curcumin
Journal
FOOD HYDROCOLLOIDS
Volume 93, Issue -, Pages 342-350
Publisher
Elsevier BV
Online
2019-02-25
DOI
10.1016/j.foodhyd.2019.02.041

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