Novel multi-phase nano-emulsion preparation for co-loading hydrophilic arbutin and hydrophobic coumaric acid using hydrocolloids

Title
Novel multi-phase nano-emulsion preparation for co-loading hydrophilic arbutin and hydrophobic coumaric acid using hydrocolloids
Authors
Keywords
Arbutin, Coumaric acid, Multi-phase nano-emulsion (W/O/W), Stability, Bioaccessibility
Journal
FOOD HYDROCOLLOIDS
Volume 93, Issue -, Pages 92-101
Publisher
Elsevier BV
Online
2019-02-14
DOI
10.1016/j.foodhyd.2019.02.023

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