Hydrolyzed wheat gluten alleviates deoxynivalenol-induced intestinal injury by promoting intestinal stem cell proliferation and differentiation via upregulation of Wnt/β-catenin signaling in mice

Title
Hydrolyzed wheat gluten alleviates deoxynivalenol-induced intestinal injury by promoting intestinal stem cell proliferation and differentiation via upregulation of Wnt/β-catenin signaling in mice
Authors
Keywords
Deoxynivalenol, Hydrolyzed wheat gluten, Intestine stem cells, Proliferation, Differentiation, Wnt/β-catenin signaling
Journal
FOOD AND CHEMICAL TOXICOLOGY
Volume 131, Issue -, Pages 110579
Publisher
Elsevier BV
Online
2019-06-13
DOI
10.1016/j.fct.2019.110579

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