Ameliorative effect of diets supplemented with rosemary (Rosmarinus officinalis) on aflatoxin B1 toxicity in terms of the performance, liver histopathology, immunity and antioxidant activity of Nile Tilapia (Oreochromis niloticus)

Title
Ameliorative effect of diets supplemented with rosemary (Rosmarinus officinalis) on aflatoxin B1 toxicity in terms of the performance, liver histopathology, immunity and antioxidant activity of Nile Tilapia (Oreochromis niloticus)
Authors
Keywords
Aflatoxin B1, Rosemary, Antioxidant status, Immune parameters, Liver histopathology, Haematological parameters
Journal
AQUACULTURE
Volume 511, Issue -, Pages 734264
Publisher
Elsevier BV
Online
2019-06-28
DOI
10.1016/j.aquaculture.2019.734264

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