Effect of Shrimp Waste–Derived Biochar and Arbuscular Mycorrhizal Fungus on Yield, Antioxidant Enzymes, and Chemical Composition of Corn Under Salinity Stress

Title
Effect of Shrimp Waste–Derived Biochar and Arbuscular Mycorrhizal Fungus on Yield, Antioxidant Enzymes, and Chemical Composition of Corn Under Salinity Stress
Authors
Keywords
Shrimp waste–derived biochar, <em class="EmphasisTypeItalic ">Funneliformis mosseae</em>, Antioxidant enzymes, Salinity stress, Corn growth, Nutrient uptake
Journal
Volume -, Issue -, Pages -
Publisher
Springer Science and Business Media LLC
Online
2019-07-15
DOI
10.1007/s42729-019-00075-2

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