Effects of ultrasonics combined with far infrared or microwave thawing on protein denaturation and moisture migration of Sciaenops ocellatus (red drum)

Title
Effects of ultrasonics combined with far infrared or microwave thawing on protein denaturation and moisture migration of Sciaenops ocellatus (red drum)
Authors
Keywords
Ultrasonics combined microwave thawing, Ultrasonics combined far-infrared thawing, Microwave thawing, Far-infrared thawing, Ultrasound, Sciaenops ocellatus
Journal
ULTRASONICS SONOCHEMISTRY
Volume 55, Issue -, Pages 96-104
Publisher
Elsevier BV
Online
2019-03-19
DOI
10.1016/j.ultsonch.2019.03.017

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