The study of hormonal metabolism of Trincadeira and Syrah cultivars indicates new roles of salicylic acid, jasmonates, ABA and IAA during grape ripening and upon infection with Botrytis cinerea

Title
The study of hormonal metabolism of Trincadeira and Syrah cultivars indicates new roles of salicylic acid, jasmonates, ABA and IAA during grape ripening and upon infection with Botrytis cinerea
Authors
Keywords
Botrytis cinerea, Grape, Phytohormones, Necrotrophic pathogen, Plant resistance, Vitis vinifera
Journal
PLANT SCIENCE
Volume 283, Issue -, Pages 266-277
Publisher
Elsevier BV
Online
2019-03-13
DOI
10.1016/j.plantsci.2019.01.024

Ask authors/readers for more resources

Reprint

Contact the author

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Add your recorded webinar

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now