Antidiabetic constituents of Dendrobium officinale as determined by high-resolution profiling of radical scavenging and α-glucosidase and α-amylase inhibition combined with HPLC-PDA-HRMS-SPE-NMR analysis

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Title
Antidiabetic constituents of Dendrobium officinale as determined by high-resolution profiling of radical scavenging and α-glucosidase and α-amylase inhibition combined with HPLC-PDA-HRMS-SPE-NMR analysis
Authors
Keywords
Dendrobium officinale, HPLC-PDA-HRMS-SPE-NMR, Type 2 diabetes, α-Glucosidase, α-Amylase, Radical scavenging
Journal
Phytochemistry Letters
Volume 31, Issue -, Pages 47-52
Publisher
Elsevier BV
Online
2019-03-19
DOI
10.1016/j.phytol.2019.03.002

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