Towards the optimization of performance of Atlantic salmon reared at different water temperatures via the manipulation of dietary ARA/EPA ratio

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Title
Towards the optimization of performance of Atlantic salmon reared at different water temperatures via the manipulation of dietary ARA/EPA ratio
Authors
Keywords
Arachidonic acid, Atlantic salmon, Water temperature, Eicosapentaenoic acid, Fish performance
Journal
AQUACULTURE
Volume 450, Issue -, Pages 48-57
Publisher
Elsevier BV
Online
2015-07-16
DOI
10.1016/j.aquaculture.2015.06.044

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