Higher dietary protein intake preserves lean body mass, lowers liver lipid deposition, and maintains metabolic control in participants with long‐chain fatty acid oxidation disorders

Dietary Protein and Energy Balance in Relation to Obesity and Co-morbidities

(2018) Mathijs Drummen et al.   Frontiers in Endocrinology

Triheptanoin versus trioctanoin for long-chain fatty acid oxidation disorders: a double blinded, randomized controlled trial

(2017) Melanie B. Gillingham et al.   JOURNAL OF INHERITED METABOLIC DISEASE

Effect of a High-Protein Diet versus Standard-Protein Diet on Weight Loss and Biomarkers of Metabolic Syndrome: A Randomized Clinical Trial

(2017) Ismael Campos-Nonato et al.   Obesity Facts

Altered Energetics of Exercise Explain Risk of Rhabdomyolysis in Very Long-Chain Acyl-CoA Dehydrogenase Deficiency

(2016) E. F. Diekman et al.   PLoS One

Protein: A nutrient in focus

(2015) Emily Arentson-Lantz et al.   Applied Physiology Nutrition and Metabolism

Clinical outcome, biochemical and therapeutic follow-up in 14 Austrian patients with Long-Chain 3-Hydroxy Acyl CoA Dehydrogenase Deficiency (LCHADD)

(2015) Daniela Karall et al.   Orphanet Journal of Rare Diseases

Sources and Amounts of Animal, Dairy, and Plant Protein Intake of US Adults in 2007–2010

(2015) Stefan Pasiakos et al.   Nutrients

Altered body composition and energy expenditure but normal glucose tolerance among humans with a long-chain fatty acid oxidation disorder

(2013) Melanie B. Gillingham et al.   AMERICAN JOURNAL OF PHYSIOLOGY-ENDOCRINOLOGY AND METABOLISM

Impaired amino acid metabolism contributes to fasting-induced hypoglycemia in fatty acid oxidation defects

(2013) Sander M. Houten et al.   HUMAN MOLECULAR GENETICS

Recent advances in determining protein and amino acid requirements in humans

(2012) Rajavel Elango et al.   BRITISH JOURNAL OF NUTRITION

Protein requirement of healthy school-age children determined by the indicator amino acid oxidation method

(2011) Rajavel Elango et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Doubly labeled water analysis using cavity ring-down spectroscopy

(2010) Thomas Thorsen et al.   RAPID COMMUNICATIONS IN MASS SPECTROMETRY

Dietary Protein, Weight Loss, and Weight Maintenance

(2009) M.S. Westerterp-Plantenga et al.   Annual Review of Nutrition

Evidence that protein requirements have been significantly underestimated

(2009) Rajavel Elango et al.   CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE

Treatment recommendations in long-chain fatty acid oxidation defects: consensus from a workshop

(2009) U. Spiekerkoetter et al.   JOURNAL OF INHERITED METABOLIC DISEASE