Regulations in 2-acetyl-1-pyrroline contents in fragrant rice are associated with water-nitrogen dynamics and plant nutrient contents

Title
Regulations in 2-acetyl-1-pyrroline contents in fragrant rice are associated with water-nitrogen dynamics and plant nutrient contents
Authors
Keywords
2-acetyl-1-pyrroline, Fragrant rice, Nutrient content, Water
Journal
JOURNAL OF CEREAL SCIENCE
Volume 88, Issue -, Pages 96-102
Publisher
Elsevier BV
Online
2019-05-24
DOI
10.1016/j.jcs.2019.05.013

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