Transcriptomic and Gas Chromatography–Mass Spectrometry Metabolomic Profiling Analysis of the Epidermis Provides Insights into Cuticular Wax Regulation in Developing ‘Yuluxiang’ Pear Fruit

Published 2019 View Full Article

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Title
Transcriptomic and Gas Chromatography–Mass Spectrometry Metabolomic Profiling Analysis of the Epidermis Provides Insights into Cuticular Wax Regulation in Developing ‘Yuluxiang’ Pear Fruit
Authors
Keywords
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Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 67, Issue 30, Pages 8319-8331
Publisher
American Chemical Society (ACS)
Online
2019-07-09
DOI
10.1021/acs.jafc.9b01899

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