Tibet kefir milk decreases fat deposition by regulating the gut microbiota and gene expression of Lpl and Angptl4 in high fat diet-fed rats

Title
Tibet kefir milk decreases fat deposition by regulating the gut microbiota and gene expression of Lpl and Angptl4 in high fat diet-fed rats
Authors
Keywords
Tibet kefir milk, Gut microflora, Escherichia coli, Serum triglyceride, Lpl, Angptl, 4
Journal
FOOD RESEARCH INTERNATIONAL
Volume 121, Issue -, Pages 278-287
Publisher
Elsevier BV
Online
2019-03-15
DOI
10.1016/j.foodres.2019.03.029

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