Preparation of a starch-based carrier for oral delivery of Vitamin E to the small intestine

Title
Preparation of a starch-based carrier for oral delivery of Vitamin E to the small intestine
Authors
Keywords
Acid hydrolysis-carboxymethyl starch, Xanthan gum, Vitamin E, Spray-drying microcapsules, pH-sensitive
Journal
FOOD HYDROCOLLOIDS
Volume 91, Issue -, Pages 26-33
Publisher
Elsevier BV
Online
2019-01-09
DOI
10.1016/j.foodhyd.2019.01.021

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