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Biochemical Basis of the Antidiabetic Activity of Oleanolic Acid and Related Pentacyclic Triterpenes

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Oleanolic acid improves hepatic insulin resistance via antioxidant, hypolipidemic and anti-inflammatory effects

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Determination of Triterpenic Acids in Human Serum by High-Performance Liquid Chromatography: Triterpenoid Interaction with Serum Protein

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Pentacyclic Triterpenoids from Olive Fruit and Leaf

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Interspecies scaling of oleanolic acid in mice, rats, rabbits and dogs and prediction of human pharmacokinetics

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Beneficial actions of oleanolic acid in an experimental model of multiple sclerosis: A potential therapeutic role

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Triterpenes augment the inhibitory effects of anticancer drugs on growth of human esophageal carcinoma cellsin vitroand suppress experimental metastasisin vivo

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Betulinic acid binding to human serum albumin: A study of protein conformation and binding affinity

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