Distribution and health risk assessment of cadmium, lead, and mercury in freshwater fish from the right bank of Senegal River in Mauritania

Health risk assessment of heavy metals in freshwater fish in the central and eastern North China

(2018) Wenjue Zhong et al.   ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY

Metal concentrations and risk assessment in water, sediment and economic fish species with various habitat preferences and trophic guilds from Lake Caizi, Southeast China

(2018) Zhongguan Jiang et al.   ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY

Multiple approaches to assess human health risks from carcinogenic and non-carcinogenic metals via consumption of five fish species from a large reservoir in Turkey

(2018) Memet Varol et al.   SCIENCE OF THE TOTAL ENVIRONMENT

From water to edible fish. Transfer of metals and metalloids in the San Roque Reservoir (Córdoba, Argentina). Implications associated with fish consumption

(2016) Magdalena V. Monferrán et al.   ECOLOGICAL INDICATORS

Seasonal and spatial variation in suspended matter, organic carbon, nitrogen, and nutrient concentrations of the Senegal River in West Africa

(2016) Mamadou L. Mbaye et al.   LIMNOLOGICA

Organochlorine pesticides and heavy metals in fish from Lake Awassa, Ethiopia: Insights from stable isotope analysis

(2013) Yared Beyene Yohannes et al.   CHEMOSPHERE

Assessment of heavy metals in tilapia fish (Oreochromis niloticus) from the Langat River and Engineering Lake in Bangi, Malaysia, and evaluation of the health risk from tilapia consumption

(2013) Abdulali Taweel et al.   ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY

Response of antioxidant system of freshwater fish Oreochromis niloticus to acute and chronic metal (Cd, Cu, Cr, Zn, Fe) exposures

(2010) Gülüzar Atli et al.   ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY

Determination of trace metals in different fish species and sediments from the River Yeşilırmak in Tokat, Turkey

(2010) Durali Mendil et al.   FOOD AND CHEMICAL TOXICOLOGY

Potential human health risks from metals (Hg, Cd, and Pb) and polychlorinated biphenyls (PCBs) via seafood consumption: Estimation of target hazard quotients (THQs) and toxic equivalents (TEQs)

(2008) M.M. Storelli   FOOD AND CHEMICAL TOXICOLOGY