Suitability of chitosan nanoparticles as cryoprotectant on shelf life of restructured fish surimi during chilled storage
Published 2019 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Suitability of chitosan nanoparticles as cryoprotectant on shelf life of restructured fish surimi during chilled storage
Authors
Keywords
Chitosan nanoparticle preparation, Structural characterization, Antioxidant and antimicrobial activities, <em class="EmphasisTypeItalic ">Surimi</em> preservation
Journal
CELLULOSE
Volume 26, Issue 11, Pages 6825-6847
Publisher
Springer Science and Business Media LLC
Online
2019-06-12
DOI
10.1007/s10570-019-02555-1
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Antifungal, antioxidant and cytotoxic activities of chitosan nanoparticles and its use as an edible coating on vegetables
- (2018) K. Divya et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Chitosan-stablized bovine serum albumin nanoparticles having ability to control the release of NELL-1 protein
- (2018) Yourui Li et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Chitosan/sodium tripolyphosphate nanoparticles as efficient vehicles for antioxidant peptidic fraction from common kilka
- (2018) Seyed Fakhreddin Hosseini et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Chitosan nanoparticles preparation and applications
- (2017) K. Divya et al. Environmental Chemistry Letters
- Electrostatic Self-Assembled Chitosan-Pectin Nano- and Microparticles for Insulin Delivery
- (2017) Vinicius Maciel et al. MOLECULES
- Supercritical CO2 dried chitosan nanoparticles: production and characterization
- (2017) F. J. Caro León et al. RSC Advances
- Preparation of chitosan nanoparticles by TPP ionic gelation combined with spray drying, and the antibacterial activity of chitosan nanoparticles and a chitosan nanoparticle–amoxicillin complex
- (2016) Tan Vui Nguyen et al. RESEARCH ON CHEMICAL INTERMEDIATES
- Tumor microenvironment sensitive doxorubicin delivery and release to glioma using angiopep-2 decorated gold nanoparticles
- (2015) Shaobo Ruan et al. BIOMATERIALS
- Purification and characterization of three antioxidant peptides from protein hydrolyzate of croceine croaker (Pseudosciaena crocea) muscle
- (2015) Chang-Feng Chi et al. FOOD CHEMISTRY
- Fabrication of bio-nanocomposite films based on fish gelatin reinforced with chitosan nanoparticles
- (2015) Seyed Fakhreddin Hosseini et al. FOOD HYDROCOLLOIDS
- Resveratrol-loaded polymeric nanoparticles suppress glucose metabolism and tumor growth in vitro and in vivo
- (2015) Kyung-Ho Jung et al. INTERNATIONAL JOURNAL OF PHARMACEUTICS
- Preparation and Characterization of Chitosan Nanoparticles for Zidovudine Nasal Delivery
- (2015) Mariana da Silva Barbi et al. JOURNAL OF NANOSCIENCE AND NANOTECHNOLOGY
- Chlorogenic acid loaded chitosan nanoparticles with sustained release property, retained antioxidant activity and enhanced bioavailability
- (2015) Ilaiyaraja Nallamuthu et al. Asian Journal of Pharmaceutical Sciences
- Factorial design as tool in chitosan nanoparticles development by ionic gelation technique
- (2014) Andréia Lange de Pinho Neves et al. COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS
- Structural differences between chitin and chitosan extracted from three different marine sources
- (2014) Sawssen Hajji et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Cancer nanotechnology: The impact of passive and active targeting in the era of modern cancer biology
- (2013) Nicolas Bertrand et al. ADVANCED DRUG DELIVERY REVIEWS
- Ellagic acid encapsulated chitosan nanoparticles for drug delivery system in human oral cancer cell line (KB)
- (2013) V. Arulmozhi et al. COLLOIDS AND SURFACES B-BIOINTERFACES
- Utilization of chitosan nanoparticles as a green finish in multifunctionalization of cotton textile
- (2013) Ali Hebeish et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Simple fabrication of silver hybridized porous chitosan-based patch for transdermal drug-delivery system
- (2013) Ji Hye Kim et al. MATERIALS LETTERS
- Chitosan/carrageenan nanoparticles: Effect of cross-linking with tripolyphosphate and charge ratios
- (2012) Susana Rodrigues et al. CARBOHYDRATE POLYMERS
- Preparation of alginate and chitosan nanoparticles using a new reverse micellar system
- (2012) Morteza Hasanzadeh Kafshgari et al. IRANIAN POLYMER JOURNAL
- Modulation of Size, Shape and Surface Charge of Chitosan Nanoparticles with Reference to Antimicrobial Activity
- (2011) S. Wazed Ali et al.
- Studies on bioactivities of tea (Camellia sinensis L.) fruit peel extracts: Antioxidant activity and inhibitory potential against α-glucosidase and α-amylase in vitro
- (2011) Yuefei Wang et al. INDUSTRIAL CROPS AND PRODUCTS
- Physico-chemical and sensory properties of reduced-fat mortadella prepared with blends of calcium, magnesium and potassium chloride as partial substitutes for sodium chloride
- (2011) C.N. Horita et al. MEAT SCIENCE
- Curcumin-containing chitosan nanoparticles as a potential mucoadhesive delivery system to the colon
- (2011) Lay Hong Chuah et al. PHARMACEUTICAL DEVELOPMENT AND TECHNOLOGY
- Physicochemical and functional characteristics of radiation-processed shrimp chitosan
- (2011) F.C.K. Ocloo et al. RADIATION PHYSICS AND CHEMISTRY
- Bioadhesive chitosan nanoparticles: Preparation and characterization
- (2010) Anitha R. Dudhani et al. CARBOHYDRATE POLYMERS
- Preparation, characterization of hydrophilic and hydrophobic drug in combine loaded chitosan/cyclodextrin nanoparticles and in vitro release study
- (2010) Ji Jingou et al. COLLOIDS AND SURFACES B-BIOINTERFACES
- Shelf life and delivery enhancement of vitamin C using chitosan nanoparticles
- (2010) A. Alishahi et al. FOOD CHEMISTRY
- Flow behaviour, linear viscoelasticity and surface properties of chitosan aqueous solutions
- (2010) Nuria Calero et al. FOOD HYDROCOLLOIDS
- The role of intramuscular connective tissue in meat texture
- (2009) Takanori NISHIMURA ANIMAL SCIENCE JOURNAL
- Preparation and application of nanochitosan to finishing treatment with anti-microbial and anti-shrinking properties
- (2009) Hui-Chia Yang et al. CARBOHYDRATE POLYMERS
- Physicochemical properties and gel-forming ability of surimi from three species of mackerel caught in Southern Thailand
- (2009) Manat Chaijan et al. FOOD CHEMISTRY
- Antibacterial activity of chitosan tripolyphosphate nanoparticles loaded with various metal ions
- (2008) Wen-Li Du et al. CARBOHYDRATE POLYMERS
- Antioxidant effects of a dietary supplement: Reduction of indices of oxidative stress in normal subjects by water-soluble chitosan
- (2008) Makoto Anraku et al. FOOD AND CHEMICAL TOXICOLOGY
- 17O Solid-State NMR and First-Principles Calculations of Sodium Trimetaphosphate (Na3P3O9), Tripolyphosphate (Na5P3O10), and Pyrophosphate (Na4P2O7)
- (2008) Filipe Vasconcelos et al. INORGANIC CHEMISTRY
- Chitosan and its derivatives for tissue engineering applications
- (2007) In-Yong Kim et al. BIOTECHNOLOGY ADVANCES
- Chitosan and mint mixture: A new preservative for meat and meat products
- (2007) Sweetie R. Kanatt et al. FOOD CHEMISTRY
Publish scientific posters with Peeref
Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.
Learn MoreAdd your recorded webinar
Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.
Upload Now