Greenhouse design and cooling technologies for sustainable food cultivation in hot climates: Review of current practice and future status

Title
Greenhouse design and cooling technologies for sustainable food cultivation in hot climates: Review of current practice and future status
Authors
Keywords
Agriculture, Greenhouse design, Air cooling, Natural ventilation, Evaporative cooling, Hybrid system
Journal
BIOSYSTEMS ENGINEERING
Volume 183, Issue -, Pages 121-150
Publisher
Elsevier BV
Online
2019-05-10
DOI
10.1016/j.biosystemseng.2019.04.016

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