Gum-based nanocarriers for the protection and delivery of food bioactive compounds

Published 2019 View Full Article

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Title
Gum-based nanocarriers for the protection and delivery of food bioactive compounds
Authors
Keywords
Gums, Nanocarriers, Encapsulation, Food bioactives, Release
Journal
ADVANCES IN COLLOID AND INTERFACE SCIENCE
Volume 269, Issue -, Pages 277-295
Publisher
Elsevier BV
Online
2019-05-10
DOI
10.1016/j.cis.2019.04.009

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