Association Between Dairy Product Consumption and Colorectal Cancer Risk in Adults: A Systematic Review and Meta-Analysis of Epidemiologic Studies

Milk and risk of colorectal, colon and rectal cancer in the Norwegian Women and Cancer (NOWAC) Cohort Study

(2018) Toril Bakken et al.   BRITISH JOURNAL OF NUTRITION

Dairy product consumption and risk of colorectal cancer in an older mediterranean population at high cardiovascular risk

(2018) Laura Barrubés et al.   INTERNATIONAL JOURNAL OF CANCER

Global, Regional, and National Cancer Incidence, Mortality, Years of Life Lost, Years Lived With Disability, and Disability-Adjusted Life-Years for 29 Cancer Groups, 1990 to 2016

(2018) et al.   JAMA Oncology

Dietary patterns and colorectal cancer risk

(2017) Yu-Liang Feng et al.   EUROPEAN JOURNAL OF CANCER PREVENTION

Food groups and risk of colorectal cancer

(2017) Lukas Schwingshackl et al.   INTERNATIONAL JOURNAL OF CANCER

Dose-response of serum 25-hydroxyvitamin D in association with risk of colorectal cancer: A meta-analysis

(2017) Cedric F. Garland et al.   JOURNAL OF STEROID BIOCHEMISTRY AND MOLECULAR BIOLOGY

Global patterns and trends in colorectal cancer incidence and mortality

(2016) Melina Arnold et al.   GUT

Adherence to Mediterranean diet and risk of cancer: an updated systematic review and meta-analysis of observational studies

(2015) Lukas Schwingshackl et al.   Cancer Medicine

Tea, Coffee, and Milk Consumption and Colorectal Cancer Risk

(2014) Chadwick John Green et al.   JOURNAL OF EPIDEMIOLOGY

2013 AHA/ACC Guideline on Lifestyle Management to Reduce Cardiovascular Risk

(2013) Robert H. Eckel et al.   CIRCULATION

Colorectal Cancer and Nonfermented Milk, Solid Cheese, and Fermented Milk Consumption: A Systematic Review and Meta-Analysis of Prospective Studies

(2013) Robin A. Ralston et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Consumption of Dairy Products and Colorectal Cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC)

(2013) Neil Murphy et al.   PLoS One

Conjugated linoleic acid modulates immune responses in patients with mild to moderately active Crohn's disease

(2012) Josep Bassaganya-Riera et al.   CLINICAL NUTRITION

Dairy products and colorectal cancer risk: a systematic review and meta-analysis of cohort studies

(2011) D. Aune et al.   ANNALS OF ONCOLOGY

Yogurt consumption and risk of colorectal cancer in the Italian European prospective investigation into cancer and nutrition cohort

(2011) Valeria Pala et al.   INTERNATIONAL JOURNAL OF CANCER

Cancer prevention by bovine lactoferrin: from animal studies to human trial

(2010) Hiroyuki Tsuda et al.   BIOMETALS

Dietary Patterns, Food Groups, and Rectal Cancer Risk in Whites and African-Americans

(2009) C. D. Williams et al.   CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION

Animal Origin Foods and Colorectal Cancer Risk: A Report From the Shanghai Women's Health Study

(2009) Sang-Ah Lee et al.   NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL

Colorectal Cancer Risk and Dietary Intake of Calcium, Vitamin D, and Dairy Products: A Meta-Analysis of 26,335 Cases From 60 Observational Studies

(2009) Michael Huncharek et al.   NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL

Preferred Reporting Items for Systematic Reviews and Meta-Analyses: The PRISMA Statement

(2009) David Moher et al.   PLOS MEDICINE

How Much of the Data Published in Observational Studies of the Association between Diet and Prostate or Bladder Cancer Is Usable for Meta-Analysis?

(2008) Geertruida E. Bekkering et al.   AMERICAN JOURNAL OF EPIDEMIOLOGY

Calcium, Dairy Foods, Vitamin D, and Colorectal Cancer Risk: The Fukuoka Colorectal Cancer Study

(2008) T. Mizoue et al.   CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION

Intake of dairy products and risk of colorectal neoplasia

(2008) Maria Pufulete   NUTRITION RESEARCH REVIEWS