Dietary Docosahexaenoic Acid (DHA) and Eicosapentaenoic Acid (EPA) Operate by Different Mechanisms to Modulate Hepatic Steatosis and Hyperinsulemia in fa/fa Zucker Rats

Omega-3 fatty acids and non-alcoholic fatty liver disease: Evidence of efficacy and mechanism of action

(2018) Eleonora Scorletti et al.   MOLECULAR ASPECTS OF MEDICINE

Systematic review and meta-analysis of controlled intervention studies on the effectiveness of long-chain omega-3 fatty acids in patients with nonalcoholic fatty liver disease

(2018) Kathy Musa-Veloso et al.   NUTRITION REVIEWS

Rivaroxaban: searching the integral vascular protection

(2018) Vivencio Barrios et al.   Expert Review of Clinical Pharmacology

Hepatic lesions induced by feeding Western diets to Zucker fatty rats, an insulin-resistant model

(2018) Tomoyuki SAITO et al.   Journal of Toxicologic Pathology

Trans -10, cis -12 conjugated linoleic acid ( t 10- c 12 CLA) treatment and caloric restriction differentially affect adipocyte cell turnover in obese and lean mice

(2017) Azadeh Yeganeh et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Dietary Flaxseed Oil Prevents Western-Type Diet-Induced Nonalcoholic Fatty Liver Disease in Apolipoprotein-E Knockout Mice

(2017) Hao Han et al.   Oxidative Medicine and Cellular Longevity

Global epidemiology of nonalcoholic fatty liver disease-Meta-analytic assessment of prevalence, incidence, and outcomes

(2016) Zobair M. Younossi et al.   HEPATOLOGY

The Fatty Acid Synthase Inhibitor Platensimycin Improves Insulin Resistance without Inducing Liver Steatosis in Mice and Monkeys

(2016) Sheo B. Singh et al.   PLoS One

Perilla Oil Supplementation Ameliorates High-Fat/High-Cholesterol Diet Induced Nonalcoholic Fatty Liver Disease in Rats via Enhanced Fecal Cholesterol and Bile Acid Excretion

(2016) Ting Chen et al.   Biomed Research International

Different Effects of Eicosapentaenoic and Docosahexaenoic Acids on Atherogenic High-Fat Diet-Induced Non-Alcoholic Fatty Liver Disease in Mice

(2016) Noriko Suzuki-Kemuriyama et al.   PLoS One

A concise review of non-alcoholic fatty liver disease

(2015) Nwe Ni Than et al.   ATHEROSCLEROSIS

Protein source in a high-protein diet modulates reductions in insulin resistance and hepatic steatosis infa/faZucker rats

(2015) Jennifer L. Wojcik et al.   Obesity

Docosahexaenoic Acid Attenuates Hepatic Inflammation, Oxidative Stress, and Fibrosis without Decreasing Hepatosteatosis in a Ldlr−/− Mouse Model of Western Diet-Induced Nonalcoholic Steatohepatitis

(2013) Christopher M. Depner et al.   JOURNAL OF NUTRITION

Effect of Echium oil compared with marine oils on lipid profile and inhibition of hepatic steatosis in LDLr knockout mice

(2013) Patrícia Borges Botelho et al.   Lipids in Health and Disease

A diet high in α-linolenic acid and monounsaturated fatty acids attenuates hepatic steatosis and alters hepatic phospholipid fatty acid profile in diet-induced obese rats

(2013) Danielle Hanke et al.   PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS

Group IVA phospholipase A2 participates in the progression of hepatic fibrosis

(2012) Keiichi Ishihara et al.   FASEB JOURNAL

The Omega-3 Fatty Acid Nutritional Landscape: Health Benefits and Sources

(2012) Richard J. Deckelbaum et al.   JOURNAL OF NUTRITION

Effects of ALA, EPA and DHA in high-carbohydrate, high-fat diet-induced metabolic syndrome in rats

(2012) Hemant Poudyal et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

NIH Image to ImageJ: 25 years of image analysis

(2012) Caroline A Schneider et al.   NATURE METHODS

Omega-3 fatty acids for the treatment of non-alcoholic fatty liver disease

(2012) Matteo Nicola Dario Di Minno   WORLD JOURNAL OF GASTROENTEROLOGY

Modulation of lipid droplet size and lipid droplet proteins by trans-10,cis-12 conjugated linoleic acid parallels improvements in hepatic steatosis in obese, insulin-resistant rats

(2010) Danielle M. Stringer et al.   BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR AND CELL BIOLOGY OF LIPIDS

The therapeutic potential of long-chain omega-3 fatty acids in nonalcoholic fatty liver disease

(2010) Haim Shapiro et al.   CLINICAL NUTRITION