Lactobacillus paracasei subsp. paracasei NTU 101-fermented skim milk as an adjuvant to uracil-tegafur reduces tumor growth and improves chemotherapy side effects in an orthotopic mouse model of colorectal cancer

Title
Lactobacillus paracasei subsp. paracasei NTU 101-fermented skim milk as an adjuvant to uracil-tegafur reduces tumor growth and improves chemotherapy side effects in an orthotopic mouse model of colorectal cancer
Authors
Keywords
Lactobacillus paracasei, subsp. , paracasei, NTU 101, Colorectal cancer, Chemotherapy side effects, Anticancer property, Anti-inflammation
Journal
Journal of Functional Foods
Volume 55, Issue -, Pages 36-47
Publisher
Elsevier BV
Online
2019-02-17
DOI
10.1016/j.jff.2019.02.025

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