Variation in the Ability to Taste Bitter Thiourea Compounds: Implications for Food Acceptance, Dietary Intake, and Obesity Risk in Children

Published 2016 View Full Article

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Title
Variation in the Ability to Taste Bitter Thiourea Compounds: Implications for Food Acceptance, Dietary Intake, and Obesity Risk in Children
Authors
Keywords
-
Journal
Annual Review of Nutrition
Volume 36, Issue 1, Pages 157-182
Publisher
Annual Reviews
Online
2016-04-13
DOI
10.1146/annurev-nutr-071715-050916

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